Lianfeng Bioengineering China manufacturer supplier factory, with its strong research and development capabilities and exquisite production technology, has launched a cold water soluble Non dairy creamer for cold drink industry, bringing a new taste and flavor to cold drink products.
The cold water soluble Non dairy creamer for cold drink developed by Lianfeng Bioengineering China manufacturer supplier factory can dissolve quickly even at low temperatures without preheating or stirring, greatly improving production efficiency.
Through advanced production technology and strict quality control, this Non-dairy creamer has good stability during storage and transportation, and can maintain its original flavor and taste.
Specification
Product Name | K35 | Date of manufacture | 20240125 | Expiry Ddate | 20260124 | Product lot number | 2024012501 |
Sampling location | Packaging room | Specification KG/bag | 25 | Sampling number /g | 1800 | Executive standard | Q/LFSW0001S |
Serial number | Inspection items | Standard requirements | Inspection results | Single judgement | |||
1 | Sensory organs | Color and lustre | White to milky white or milky yellow, or with a color consistent with the additives | Milky white | Qualified | ||
Organizational status | Powder or granular, loose, no caking, no foreign impurities | Granular, no caking, loose, no visible impurities | Qualified | ||||
Taste And Odour | It has the same taste and odor as the ingredients, and has no peculiar smell. | Normal taste and odor | Qualified | ||||
2 | Moisture g/100g | ≤5.0 | 4.1 | Qualified | |||
3 | Protein g/100g | 1.5±0.50 | 1.5 | Qualified | |||
4 | Fat g/100g | ≥3.0 | 28.4 | Qualified | |||
5 | Total Colony CFU/g | n=5,c=2,m=104,M=5×104 | 120,100,150,140,200 | Qualified | |||
6 | Coliform CFU/g | n=5,c=2,m=10,M=102 | <10,<10,<10,<10,<10 | Qualified | |||
Conclusion |
The test index of the sample meets the Q/LFSW0001S standard, and judges the batch of products synthetically. ■ Qualified □ Unqualified |
This cold water soluble Non dairy creamer for cold drink has a rich creamy taste and delicate texture, which can bring a unique taste experience to cold drink products.
Choosing high-quality plant oils and natural ingredients, free of cholesterol and trans fats, is more in line with modern people's pursuit of a healthy diet.
Lianfeng Bioengineering China manufacturer supplier factory has adopted advanced spray drying technology and multiple quality control means in the production process of fat powder to ensure the quality and safety of products. From raw material screening to production process control, and then to finished product testing, every step is strictly controlled. In addition, the company has also introduced internationally advanced production equipment and testing instruments to ensure the stability and consistency of the products.
Lianfeng Bioengineering China manufacturer supplier factory's cold water soluble Non-dairy creamer is suitable for the production of various cold beverage products, such as ice cream, ice cream, milkshakes, fruit juice drinks, etc. When using, simply add an appropriate amount of Non-dairy creamer to a cold drink and stir evenly. It is recommended to adjust the dosage and ratio of Non-dairy creamer according to the specific taste requirements and flavor characteristics of the product, in order to achieve the best taste effect.
With the increasing attention of consumers towards healthy eating and the continuous expansion of the cold drink market, cold water soluble Non-dairy creamer, as a healthy and delicious food ingredient, has broad market prospects. In the future, Lianfeng Bioengineering China manufacturer supplier factory will continue to increase its research and development efforts, launch more healthy, nutritious, and delicious Non-dairy creamer products, meet market demand, and bring consumers a better life experience.
In summary, Lianfeng Bioengineering China manufacturer supplier factory's cold water soluble Non-dairy creamer has brought new development opportunities to the cold beverage industry due to its characteristics of quick solubility in cold water, high stability, rich taste, and healthy nutrition. I believe that in the near future, this product will become a leader in the cold drink market, bringing consumers a better taste experience.