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Non Dairy Coffee Creamer for Cappuccino Foaming Creamer
  • Non Dairy Coffee Creamer for Cappuccino Foaming CreamerNon Dairy Coffee Creamer for Cappuccino Foaming Creamer
  • Non Dairy Coffee Creamer for Cappuccino Foaming CreamerNon Dairy Coffee Creamer for Cappuccino Foaming Creamer

Non Dairy Coffee Creamer for Cappuccino Foaming Creamer

Lianfeng Bioengineering China manufacturer supplier factory, with its outstanding research and development capabilities and exquisite production technology, has launched Non Dairy Coffee Creamer for Cappuccino Foaming Creamer, injecting a new silky charm into this classic drink.

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Product Description

With the popularization of healthy eating concepts, more and more consumers are paying attention to the ingredients and health factors in food. Although traditional dairy creamers have a rich taste, the animal fat and lactose they contain may not be suitable for all populations. The Non Dairy Coffee Creamer for Cappuccino Foaming Creamer launched by Lianfeng Bioengineering China manufacturer supplier factory uses plant materials and does not contain animal fat and lactose, which is more in line with modern people's pursuit of a healthy diet.


Specification

Product Name K35 Date of manufacture 20240125 Expiry Ddate 20260124 Product lot number 2024012501
Sampling location Packaging room Specification KG/bag 25 Sampling number /g 1800 Executive standard Q/LFSW0001S
Serial number Inspection items Standard requirements Inspection results Single judgement
1 Sensory organs Color and lustre White to milky white or milky yellow, or with a color consistent with the additives Milky white Qualified
Organizational status Powder or granular, loose, no caking, no foreign impurities Granular, no caking, loose, no visible impurities Qualified
Taste And Odour It has the same taste and odor as the ingredients, and has no peculiar smell. Normal taste and odor Qualified
2 Moisture g/100g ≤5.0 4.1 Qualified
3 Protein g/100g 1.5±0.50 1.5 Qualified
4 Fat g/100g ≥3.0 28.4 Qualified
5 Total Colony CFU/g n=5,c=2,m=104,M=5×104 120,100,150,140,200 Qualified
6 Coliform CFU/g n=5,c=2,m=10,M=102 <10,<10,<10,<10,<10 Qualified
Conclusion The test index of the sample meets the Q/LFSW0001S standard, and judges the batch of products synthetically.
■ Qualified   □ Unqualified


In addition, the product retains the silky taste and rich milky aroma of coffee creamer through a unique production process, making its application effect in cappuccino coffee comparable to traditional dairy creamer. This non dairy coffee creamer is an ideal choice for both coffee shops and household users.
Lianfeng Bioengineering China manufacturer supplier factory's non dairy coffee creamer is mainly composed of plant oils, plant proteins, and other natural ingredients. Among them, high-quality and healthy vegetable oils such as sunflower seed oil and corn oil are selected to provide rich unsaturated fatty acids for the products; Plant protein comes from natural plants such as soybeans, providing consumers with necessary amino acids and proteins.
Lianfeng Bioengineering China manufacturer supplier factory strictly follows international standards and industry norms in its production process to ensure the quality and safety of its products. From the selection of raw materials to the control of the production process, and then to the testing of finished products, every step is strictly controlled. In addition, the company has introduced advanced production equipment and testing instruments to ensure the stability and consistency of the products.

Through a strict quality control system, Lianfeng Bioengineering China manufacturer supplier factory's non dairy coffee creamers have reached industry-leading levels in terms of taste, color, aroma, and other aspects. At the same time, the company regularly conducts sampling inspections on products to ensure that each batch of products meets relevant standards and regulatory requirements.
This non dairy coffee creamer is suitable for various cappuccino coffee production scenarios, whether it's coffee shops, restaurants, or home kitchens, it can be easily handled. When using, it is recommended to mix it with espresso in a 1:1 ratio and gently pour in milk foam. According to personal taste, consumers can also adjust the ratio of creamer and coffee appropriately to achieve the best taste effect.
Lianfeng Bioengineering China manufacturer supplier factory's non dairy coffee creamer has become a leader in the field of cappuccino coffee due to its unique plant source, rich nutritional value, and excellent taste performance. In the future, with the continuous development of healthy eating trends, we believe that this product will occupy a more important position in the market. At the same time, Lianfeng Bioengineering China manufacturer supplier factory will continue to be committed to developing more healthy and delicious food ingredients, bringing consumers a better life experience.





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