Home > Products > Non Dairy Creamer for Creamy > Creamy Non-dairy Creamer Fat 40%-50%
Creamy Non-dairy Creamer Fat 40%-50%
  • Creamy Non-dairy Creamer Fat 40%-50%Creamy Non-dairy Creamer Fat 40%-50%
  • Creamy Non-dairy Creamer Fat 40%-50%Creamy Non-dairy Creamer Fat 40%-50%

Creamy Non-dairy Creamer Fat 40%-50%

Lianfeng Bioengineering, a premier manufacturer and supplier in China, has consistently spearheaded advancements in the food ingredients sector with its top-notch product quality and cutting-edge technology. Notably, the company's Creamy Non-dairy Creamer Fat 40%-50% has garnered widespread consumer admiration and recognition. Praised for its distinctive flavor and abundant nutritional benefits, this product stands as a testament to Lianfeng Bioengineering's commitment to excellence in the industry.

Send Inquiry

Product Description

Firstly, the fat content of this cream is in the range of 40% -50%, which makes it more similar to real cream in taste. The high fat content endows the creamer with a silky and delicate taste, allowing it to exhibit the best flavor performance in various beverages. Whether it's coffee, milk tea, or ice cream, simply adding an appropriate amount of creamer can instantly enhance the taste and quality of the drink.


Specification

Product Name K35 Date of manufacture 20240125 Expiry Ddate 20260124 Product lot number 2024012501
Sampling location Packaging room Specification KG/bag 25 Sampling number /g 1800 Executive standard Q/LFSW0001S
Serial number Inspection items Standard requirements Inspection results Single judgement
1 Sensory organs Color and lustre White to milky white or milky yellow, or with a color consistent with the additives Milky white Qualified
Organizational status Powder or granular, loose, no caking, no foreign impurities Granular, no caking, loose, no visible impurities Qualified
Taste And Odour It has the same taste and odor as the ingredients, and has no peculiar smell. Normal taste and odor Qualified
2 Moisture g/100g ≤5.0 4.1 Qualified
3 Protein g/100g 1.5±0.50 1.5 Qualified
4 Fat g/100g ≥3.0 28.4 Qualified
5 Total Colony CFU/g n=5,c=2,m=104,M=5×104 120,100,150,140,200 Qualified
6 Coliform CFU/g n=5,c=2,m=10,M=102 <10,<10,<10,<10,<10 Qualified
Conclusion The test index of the sample meets the Q/LFSW0001S standard, and judges the batch of products synthetically.
■ Qualified   □ Unqualified


Lianfeng Bioengineering China manufacturer supplier factory always adheres to strict standards in the selection of raw materials. This cream is made with high-quality vegetable oils and emulsifiers, carefully selected and proportioned to ensure the best taste and quality of the cream. At the same time, the company also focuses on the sustainability and environmental friendliness of raw materials, committed to providing consumers with healthier and more environmentally friendly products.
In terms of production technology, Lianfeng Bioengineering China manufacturer supplier factory has introduced advanced production equipment and technology. Through a refined production process, every step from mixing, heating, emulsifying to cooling and packaging of raw materials is strictly controlled and monitored. This rigorous production process ensures the quality and stability of the taste of the milk powder, ensuring that every batch of products can maintain consistent high quality.
In terms of taste, this Creamy Non-dairy Creamer Fat 40%-50% performs particularly well. It not only simulates the real creamy taste, but also has a rich milky aroma and rich layering. Whether it's hot or cold, it can perfectly blend with various ingredients, bringing consumers an intoxicating taste experience. At the same time, its delicate texture also makes milk powder more easily soluble and dispersed in beverages, improving the consistency of the drink's taste.

In addition to its outstanding taste, this creamer also demonstrates good stability. Whether in high or low temperature environments, it can maintain stable quality and taste, and is not prone to problems such as layering and sedimentation. This stability enables the milk powder to maintain its original quality and taste during transportation, storage, and use, bringing great convenience to consumers.
In addition, this creamer is also rich in various nutrients. It contains high levels of plant protein and fat, which can provide the necessary energy and nutrients for the human body. Meanwhile, it also contains abundant vitamins and minerals, which help maintain normal metabolism and health in the body. For consumers who pursue a healthy diet, this cream is undoubtedly an ideal choice.
In summary, Lianfeng Bioengineering China manufacturer supplier factory has become a star product in the market due to its unique taste, good stability, and rich nutritional value, with a creamy fat content of 40% -50%. Whether it's a beverage brand or a consumer, choosing this cream is a wise decision.





Hot Tags: Creamy Non-dairy Creamer Fat 40%-50%, China, Manufacturer, Supplier, Factory, Wholesale, Customized, Quality

Related Category

Send Inquiry

Please feel free to give your inquiry in the form below. We will reply you in 24 hours.
We use cookies to offer you a better browsing experience, analyze site traffic and personalize content. By using this site, you agree to our use of cookies. Privacy Policy
Reject Accept